Kujira Sushi & Izakaya presents a broad and well-structured Japanese-inspired menu that balances classic comfort dishes with creative modern rolls and hot kitchen specialties. The selection of starters and light dishes includes Unagi Tempura, Broccoli Tempura, Assorted Tempura ( Shrimp & Veggie ), Yam Tempura, and Zucchini Tempura, offering a crisp and varied introduction to the menu. In the soups and salads section, options like Salmon Miso Soup, Organic Miso Soup, Crispy Green Salad, Seaweed Salad, and Kimchi Sashimi Poke (Salmon Or Tuna) provide both refreshing and savory choices.
The ramen offerings are particularly rich, featuring Chilli Goma (Spicy Sesame), Black Garlic, Spicy Miso, Sapporo Miso, and Original Tonkotsu, catering to both mild and bold flavor preferences. Sushi lovers will find an appealing selection of seared options such as Seared Beef Angus Sushi, Seared Saba Sushi, Seared Hamachi Sushi, Seared Cheese Tamago Sushi, and Seared Salmon Sushi. The specialty maki rolls add a more playful dimension with items like Crazy Monkey, Gojira, Aubri Seared Salmon_R, Hot Hot Mess, and Spide Soft Crab Roll (5 PCs).
From the tapas-style plates, highlights include Salmon Ishiyaki Rice, Curry Croquette (3 PCs), Chicken Kara-Age, Angus Beef Tataki, and Maple Soy Brussel Sprouts, offering a mix of rich and balanced small plates. The bento and udon section provides hearty meals such as Sashimi Chirashi Bento Box, Teriyaki Chicken Bento Box, Grill Unagi Bento Box, Teriyaki Salmon Bento Box, and Sukiyaki Beef Udon.
Additional specialties like Spicy Miso Saba Oshizushi, Volcano Salmon Oshizushi, Crab & Mentaiko Cream Pasta, Kimchi Tomato Cheese Seafood Udon, and Uni Carbonara & Scallop Udon showcase a fusion approach, while classic rolls such as Philadelphia R, Dynamite R, Kappa Roll, Spicy Salmon R, and Spicy Tuna R round out a comprehensive and diverse menu.